October 14 at 10:15 am PDT/1:15 pm EDT

With disrupted supply chains, many communities left hungry, and business rapidly changing, the question becomes: how can we build a stronger food system after the COVID-19 pandemic? Leaders will discuss ways in which we can use this pivotal moment to accelerate our food system into the future and assemble a resilient structure that nourishes everyone.

Moderator

Katie Fitzgerald
Executive Vice President and Chief Operating Officer, Feeding America

Speakers

Steve Cahillane
Chairman and CEO, Kellogg Company

Rodney McMullen
Chairman of the Board and CEO, Kroger

Dirk Van de Put
Chairman and CEO, Mondelēz International