Feeding the Nation During COVID 19: Food, Hope, and Recovery - Conference Call Series
The United States is facing an unprecedented food security crisis. As unemployment has risen and schools have closed, millions of Americans are in need of food assistance. Yet while demand surges, supplies are dwindling, creating a perfect storm for our neighbors most in need.
On Tuesday, April 21, 2020, the Milken Institute convened a panel of industry experts and thought leaders to address the options for strengthening an ailing food system.
Ryan Shadrick Wilson, Senior Advisor, Milken Institute
Panel Experts and Speakers
Chef José Andrés, Humanitarian and Founder of World Central Kitchen
Claire Babineaux-Fontenot, CEO, Feeding America
Michael Milken, Chairman, Milken Institute