According to the Financial Times, the amount of money invested worldwide in food and agriculture technology jumped by more than 40 percent in 2018, reaching a total of $17 billion. As the food system continues to change rapidly, where are the greatest opportunities for investors to improve access to sustainable, healthy foods while ensuring great returns? This panel will feature a number of investors who are engaged with food and agricultural innovation at various investment stages and can share their unique perspectives on what it takes to do well by doing good.