Develops research, programs, and initiatives designed to envision and activate sustainable solutions leading to better health for individuals and communities worldwide.
As executive director of the World Food Programme, I saw firsthand destitute hunger causing pain and
suffering in communities around the world.,
Research and experience confirm that an equitable food system is driven by resilient enterprises.
, Reactionary solutions are insufficient for solving the food and malnutrition crisis. Of course, philanthropic and government programs must support an adequate social safety net and deploy humanitarian assistance.
A troubling reality looms large over the global food system: It is rigged in favor of wealthy nation
s.,
Small-scale farmers contribute least to greenhouse gas emissions but bear the brunt of the impacts.
, Climate Change and Inequality: The Threat Multiplier
Climate change is another factor that disproportionately affects the poor and vulnerable.